The Tuscan RestaurantWelcome to Osteria del Cinghiale Bianco
More than thirtyfive years have gone by since that March 1, 1984, when Massimo Masselli, life-long restauranteur, took over the Osteria del Cinghiale Bianco. Thanks to his experience, personality and help of his family, in a short time Massimo managed to transform that historical location into an efficent and fun family restaurant, which boasts a clientele of all ages and nationalities.
Cinghiale Bianco is located on the ground floor of thirteenth century tower in Borg San Jacopo, one of the quaintest streets of medieval Florence, among art galleries, antique shops and fine boutiques.
Our specialtiesWe offer typical Tuscan cuisine with local products
Florentine SteakOur restaurant is the best place to enjoy the real Steak!
At the Osteria del Cinghiale Bianco you will find the best quality of meat. The products are all local and we supply ourselves only from companies that operate in the territory, to give our customers the best typical dishes.Look at our menù
Gran TagliereIf you want to taste the typical Tuscan flavors you must try our starters
Wild boar appetizer, typical Tuscan salami, tomato bruschetta, Tuscan crostini, fettunta, lard with toasted bread. These are our specialties to taste our starters.Look at our menù
Pappardelle with wild boarUnmissable dish! Pappardelle with wild boar ragù
Our wild boar pappardelle is a typical dish of our territory: strong and decisive flavors, a traditional recipe and a great classic!Look at our menù